{"id":3452,"date":"2013-07-18T15:41:15","date_gmt":"2013-07-18T18:41:15","guid":{"rendered":"http:\/\/www.jabadlaplata.org.ar\/?p=3452"},"modified":"2013-07-18T15:41:15","modified_gmt":"2013-07-18T18:41:15","slug":"cocush","status":"publish","type":"post","link":"https:\/\/tuviaserber.com\/en\/cocush\/","title":{"rendered":"Cocush"},"content":{"rendered":"

Ingredients<\/b>\"cocush\"<\/p>\n

10g of dry yeast<\/p>\n

2\/3 cups of warm water<\/p>\n

1kg of flour<\/p>\n

4 eggs<\/p>\n

1 1\/2 cups of sugar<\/p>\n

2\/3 cup of oil<\/p>\n

 <\/p>\n

Stuffed<\/b><\/p>\n

1 cup of cocoa<\/p>\n

2 cups of sugar<\/p>\n

 <\/p>\n

Dissolve the yeast in the warm water and let it sit until it foams. Mix all the ingredients until a smooth dough forms.
\nLet it grow for half an hour.<\/p>\n

Roll out the dough in sections with a rolling pin until thin. Sprinkle the filling over the rolled-out dough. Cut rectangles approximately 7cm x 10cm and roll them up into cylinders.<\/p>\n

Bake in the oven until golden brown, about 15 minutes.<\/p>\n

 <\/p>","protected":false},"excerpt":{"rendered":"Ingredients: 10g dried yeast, 2\/3 cup warm water, 1kg flour, 4 eggs, 1 1\/2 cups sugar, 2\/3 cup oil. Filling: 1 cup cocoa, 2 cups sugar. Dissolve the yeast in the warm water and let it rest until foamy. Mix all the ingredients until a smooth batter forms\u2026 Read More \u00bbCocush<\/span><\/a>","protected":false},"author":1,"featured_media":3453,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"","neve_meta_content_width":0,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","episode_type":"","audio_file":"","podmotor_file_id":"","podmotor_episode_id":"","cover_image":"","cover_image_id":"","duration":"","filesize":"","filesize_raw":"","date_recorded":"","explicit":"","block":"","itunes_episode_number":"","itunes_title":"","itunes_season_number":"","itunes_episode_type":"","footnotes":""},"categories":[48],"tags":[],"series":[],"class_list":["post-3452","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"episode_featured_image":"https:\/\/tuviaserber.com\/wp-content\/uploads\/2013\/07\/cocush.jpeg","episode_player_image":"https:\/\/tuviaserber.com\/wp-content\/uploads\/2024\/02\/avatar1400.jpeg","download_link":"","player_link":"","audio_player":false,"episode_data":{"playerMode":"light","subscribeUrls":{"castbox":{"key":"castbox","url":"","label":"CastBox","class":"castbox","icon":"castbox.png"},"rss":{"key":"rss","url":"","label":"RSS","class":"rss","icon":"rss.png"},"spotify":{"key":"spotify","url":"","label":"Spotify","class":"spotify","icon":"spotify.png"}},"rssFeedUrl":"https:\/\/tuviaserber.com\/en\/feed\/podcast\/rabino-tuvia-serber","embedCode":"

Cocush<\/a><\/blockquote>